The Meat Cookbook: Know the Cuts, Master the Skills, over 250 Recipes

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  • Regular price £22.98

    'The Meat Cookbook' delves into the art of meat preparation, offering a comprehensive guide for enthusiasts and chefs alike. This culinary tome, enriched by the expertise of notable contributors including Nichola Fletcher, serves as both a reference and a recipe book. It...

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Description
'The Meat Cookbook' delves into the art of meat preparation, offering a comprehensive guide for enthusiasts and chefs alike. This culinary tome, enriched by the expertise of notable contributors including Nichola Fletcher, serves as both a reference and a recipe book. It covers an extensive range of meat types, detailing cuts and imparting essential skills for mastering meat cooking. With over 250 recipes, the book spans global cuisines, promising to enhance the repertoire of any cook. Themes of sustainability, ethical sourcing, and the celebration of traditional and modern meat dishes underscore its pages, making it an indispensable resource in the genre of culinary literature.
Details
  • Product Type: BOOK
  • Barcode: 9780241491317
Delivery and Returns
Dispatch Information: Dispatch times vary by item and items are only dispatched on UK working days – not weekends or UK Bank Holidays. Items marked "Sent Sameday" will be dispatched on the day of purchase if bought before 1pm GMT. "Sent Same Day" items bought after 1pm GMT or on a non-working day will be dispatched on the next working day. We aim to dispatch all other items within 5-7 working days.

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